Have you been searching for better deep-dish pizza? Jet’s Pizza has you covered! Our founder, Eugene Jetts, found his passion for pizza and opened our first restaurant in 1978.
Nowadays, we are making deep-dish history by offering pizza that is without a doubt better. How did Eugene do it? From the beginning, it was his sole purpose to focus on the ingredients. To this day, our pies are crusted with quality dough and topped with zesty Italian herbs and premium cheeses.
Call us today to place an order from our pizza restaurant in Keller, TX!
Better, Because It Has To Be
Since our first location in Sterling Heights, MI, we now have 400 locations in 20 states. That said, we offer much more than our famous deep-dish pizza. We also have salads, garlic bread, desserts, hand-tossed pizza, thin-crust pizza, and gluten-free options.
While we have a vast selection on our menu, one thing never changes — the quality. As our founder Eugene thought, our pizza is better because it has to be!